Peaberry+ (4-5-6 Pack)

Regular price
$84.00
Sale price
$84.00
Regular price
Pack Size
Grind

Free international shipping on all coffee!

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Intensity

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Region

Kiambu . Murang'a . Kirinyaga .
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Varietals

SL28 . SL34 . Ruiru II . Batian .
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Altitude

1600 - 2000 meters .
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Process

Fully washed .

To support our sustainability commitment,
we only ship our coffee in packs of multiple
bags or capsule sleeves.

This minimises packaging waste, reduces
the environmental impact of shipping,
and ensures that our coffee, freshly roasted
to order in Nairobi, arrives at your door, all
while upholding our B Corp responsibilities.

Description

Price per Bag: $21/£16.27

Regions: Kiambu, Murang'a & Kirinyaga
Cooperatives:
3Gs, Kamacharia, Mwirua

Peaberry coffee beans are a unique result of a natural mutation, where only one bean develops inside the coffee cherry instead of the usual two. This singular development process allows the beans to absorb more nutrients, resulting in a distinct and intensified flavour profile. The resulting peaberry beans offer a captivating experience with their bright acidity, fuller body, and concentrated flavours.

Highly sought after by connoisseurs, these beans provide a truly exceptional coffee experience.

Tasting Notes

Body: medium-full
Acidity: lemonade
Finish: clean
Tasting Notes: floral, hints of cranberry & toffee

Brew Method

Recommended Brew Method: Hario V60
Also Enjoyed As: French Press & Chemex

Description

Price per Bag: $21/£16.27

Regions: Kiambu, Murang'a & Kirinyaga
Cooperatives:
3Gs, Kamacharia, Mwirua

Peaberry coffee beans are a unique result of a natural mutation, where only one bean develops inside the coffee cherry instead of the usual two. This singular development process allows the beans to absorb more nutrients, resulting in a distinct and intensified flavour profile. The resulting peaberry beans offer a captivating experience with their bright acidity, fuller body, and concentrated flavours.

Highly sought after by connoisseurs, these beans provide a truly exceptional coffee experience.

Tasting Notes

Body: medium-full
Acidity: lemonade
Finish: clean
Tasting Notes: floral, hints of cranberry & toffee

Brew Method

Recommended Brew Method: Hario V60
Also Enjoyed As: French Press & Chemex

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Our mission is to catalyse change in the world, one coffee at a time.

Established in 2009 in a Nairobi neighborhood historically renowned for its coffee estates, Spring Valley Coffee is Kenya's original specialty coffee roaster. 

We are passionate about sourcing our coffee and fanatical about roasting each batch - by hand, and with love.

From the farmers we work with to the sustainable packaging we use, our commitment to sustainability is reflected in our focus on people and the planet. 

Established in 2009 in a Nairobi neighborhood historically renowned for its coffee estates, Spring Valley Coffee is Kenya's original specialty coffee roaster. 

We are passionate about sourcing our coffee and fanatical about roasting each batch - by hand, and with love.

From the farmers we work with to the sustainable packaging we use, our commitment to sustainability is reflected in our focus on people and the planet. 

Our mission is to catalyse change in the world, one coffee at a time.

Established in 2009 in a Nairobi neighborhood historically renowned for its coffee estates, Spring Valley Coffee is Kenya's original specialty coffee roaster. 

We are passionate about sourcing our coffee and fanatical about roasting each batch - by hand, and with love.

From the farmers we work with to the sustainable packaging we use, our commitment to sustainability is reflected in our focus on people and the planet. 

Follow @springvalleycoffee
on Instagram